June 2007 HRBTS Cup – 1st Place American and German Wheat & Rye
Gus' - Wonderful Wichita Wheat
 
MALT - 7Lbs Wheat LME
HOPS - 1/2 oz Perle (:60) 1/2 oz Saaz (:05)
Yeast- WLP300 Hefeweizen Ale Yeast
 
Pitch/Ferment @ 68-72F
And add priming sugar
 
Original Gravity-1.048 
IBU's - 14 
Color - 13.7
Alcohol - 4.7% ABV