Brian Edger's Racing With The Wind
|
BJCP Style and Style Guidelines |
05-C Scottish Ale, Export 80
|
Min OG: |
1.040 |
Max OG: |
1.050 |
|
|
Min IBU: |
15 |
Max IBU: |
36 |
|
|
Min Clr: |
10 |
Max Clr: |
19 |
Color in SRM, Lovibond |
|
Recipe Specifics |
|
Batch Size (Gal): |
4.00 |
Wort Size (Gal): |
4.00 |
|
Total Grain (Lbs): |
11.85 |
|
|
|
Anticipated OG: |
1.081 |
Plato: |
19.58 |
|
Anticipated SRM: |
12.9 |
|
|
|
Anticipated IBU: |
14.7 |
|
|
|
Brewhouse Efficiency: |
75 |
% |
|
|
Wort Boil Time: |
90 |
Minutes |
|
|
Grain/Extract/Sugar |
|
% |
Amount |
Name |
Origin |
Potential |
SRM |
|
75.9 |
9.00 lbs. |
Pale Ale Malt (2-row) |
|
1.037 |
3 |
|
0.8 |
0.10 lbs. |
Roasted Barley |
|
1.028 |
450 |
|
8.4 |
1.00 lbs. |
Flaked Barley |
|
1.032 |
2 |
|
4.2 |
0.50 lbs. |
|
|
1.035 |
20 |
|
8.4 |
1.00 lbs. |
|
|
1.038 |
8 |
|
2.1 |
0.25 lbs. |
Smoked( |
|
1.037 |
2 |
|
Hops |
|
Amount |
Name |
Form |
Alpha |
IBU |
Boil Time |
|
0.10 oz. |
Bramling Cross |
Pellet |
6.00 |
3.2 |
60 min |
|
0.10 oz. |
Bramling Cross |
Pellet |
6.00 |
3.2 |
55 min |
|
0.10 oz. |
Bramling Cross |
Pellet |
6.00 |
3.0 |
50 min |
|
0.10 oz. |
Bramling Cross |
Pellet |
6.00 |
2.9 |
45 min |
|
0.10 oz. |
Bramling Cross |
Pellet |
6.00 |
2.4 |
40 min |
|
Yeast |
White Labs WLP028